Here’s my fourth podcast. The main topics are my thoughts on Vegan food, how I’m glad I never said that stuffing was evil, and similarities and differences in a lamb dishes.

Incidentally, the wine I mentioned was Banrock Station, and it’s from South Eastern Australia.

Link from the show:

This entry was posted on Sunday, May 11th, 2008 at 12:38 am and is filed under podcast. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.